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BOXING day menu 2018
26th December 2018
Roasted Tomato Soup With Bread (V)
Pan Fried Mushrooms In Garlic And Cream Sauce With Bread (V)
Chicken Liver Pate, Red Onion Jam And Toast
Traditional Prawn Cocktail With Bread
Deep Fried Brie, Cranberry Sauce (V)
Locally Smoked Duck Breast, Goats Cheese And Orange Salad (GF)
Golden Fried Whitebait With Homemade Tartare Sauce
Springs smokery Sussex Smoked Salmon with Bread
*******
Nut Roast, Roasties, Vegetables And A Rich Tomato Sauce (V) (GF)
Roast Topside of Beef, Yorkshire pudding , Roasties And Vegetables
Pan Roasted Loin Of Cod, Wilted Spinach, Mash
Char-Grilled 10oz. Rib Eye Steak, Chips, Mushrooms, Tomatoes & Peas (GF) - £5 Supplement
Grilled Filet Of Salmon, Hollandaise Sauce, Vegetables And New Potatoes
Sussex Oak Steak, Ale And Mushroom Pie, Vegetables And Chips Or New Potatoes
Macaroni Cheese With Broccoli, Salad And Garlic Bread (V)
Breast Of Chicken, Creamy Mushroom Sauce, Green Beans And New Potatoes
Mushroom Stroganoff, Herby Rice And Salad (V)
*******
Steamed Treacle Sponge Or Sticky Toffee Pudding
Treacle Tart
Warm Chocolate Fudge Cake
All Served With Custard, Double Cream Or Ice Cream
Duo Of Local Unpasteurised Cheeses, Fruit & Biscuits
Vanilla Crème Brûlée (GF)
Trio Of Ice Cream Or Lemon Sorbet (GF)
TWO COURSES £18.95 THREE COURSES £24.95
Service Not Included, 10% Will Be Added To Tables Of Six Or More
Pre-booking is required
